Spread batter in dish and bake in preheated 350 degree oven for 35 to 40 minutes or until the center tests done. See my Moist Apple Pie Cake with Crumble ToppingThis recipe can also be baked into 24 beautiful Apple cupcakes. Melt the butter and pour it all over the top, covering as much of the … One of my favorite recipes is Caramel Apple Dump Cake. TWEET. Cart. Hey Lynn. It’s sweet, but not too sweet, and if you love apple butter (as I do), you may have found your new favorite frosting. One all the sugar is amber, add in the butter and whisk constantly. Keep cakes moist by brushing the layers with, Cool the cakes for a few hours before frosting or the frosting will melt on warm cakes. Right? Yes, this cake would be well with the weight of fondant for sure. Get into the mood for Fall and all things apple with this delicious caramel apple poke cake. Apple Pie HamentaschenApple Pie Cake with Crumble ToppingPumpkin Spice Caramel Apple DessertCinnamon Caramel Apple TartPumpkin Spice Apple Cupcakes with CaramelApple Blueberry Cupcakes with Cream Cheese FrostingEasy Apple Strudel with Filo PastryApple Tarte TatinRustic Apple Tart with Puff Pastry Cinnamon Apple Mousse Apple Crumble TartApple Crumble Bars. Stir in the melted butter with a spoon, then add apple butter, vanilla extract, egg, raisins and nuts to batter. I will definitely make it again. Copyright © 2020 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. SHARE. I'm assuming you reserve some of the original caramel sauce for the drip. Is that right? Grease and flour 13x9-inch baking pan; set aside. Comment document.getElementById("comment").setAttribute( "id", "a799742cf6f8b40d9f4fae22b33f28b7" );document.getElementById("fee4c660e8").setAttribute( "id", "comment" ); Notify me via e-mail if anyone answers my comment. Pour dry cake mix directly on top of the pie filling and spread evenly. ... 1/2 cup unsalted butter (1 stick) 2 tsp. Followed by the cream. And, I always make my easy apple tart with Puff Pastry because it's my Rhea's favorite. Now, we put them together to make a salted caramel apple cake. 1. In fact, I think I put on a few extra pounds this week from all the apple and pumpkin desserts I made. There are so many other choices for frosting. It can be kept in the fridge for up to 5 or 6 days. It is important to keep the heat on medium-low so the sugar will caramelize not burn. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder. 4. Add half the mixed spice and 3 tbsp flour (use from the measured flour), Combine together the flour with baking powder, baking soda, mixed spices, and salt, Cream butter and sugar until light and fluffy. Brown Butter Caramel ** Note: This recipe makes about 1 cup of caramel – you will have extra. It's a family favorite! Beat softened butter and cream cheese in bowl of a heavy-duty stand mixer fitted with paddle attachment on medium speed until creamy, about 2 minutes. Grease and line 3 x 6 inch round pans or 2 x 8 inch round pans. You can make it only two layers as well. Add to cart. Place the second cake on top and top with the remaining vanilla frosting. I am so happy you enjoyed this cake. Cheers. Don’t forget that we also have cookbooks and ebooks. Any apple works with this recipe but granny smith or golden delicious hold their shape well. Apple Butter Pound Cake with Caramel Frosting. Grease and line the pans with parchment for easy release. SHARE. Last week, I made this cake to celebrate the Jewish new year, Rosh Ha Shannah. In a large bowl whisk together the flour, brown sugar, baking soda, salt and nutmeg. Combine together the flour with baking powder, baking soda, mixed spices, and salt. Share it with me on my Facebook Group, Your email address will not be published. The cake has a hint of the fall spices and apples in every bite, mixed with the caramel it is the perfect cake for the season. Ingredients. Cool cake on wire rack, then serve topped with additional caramel sauce and/or more apple pie filling. Size: Clear: Caramel Cake quantity. Thank you, Adrianne. Perfect poke cake recipe for Fall! The cake was lovely and moist and the apple chunks added such a nice touch to it. ADDITIONAL BAKING TIPS ROOM TEMP INGREDIENTS – for the best results when baking this cake, your cold ingredients (like butter … Bake it in two 8 inch cake pans, If you don’t want to make a layer cake like this one, you can make this into a sheet cake – a ‘Caramel Apple Sheet Cake’. The decadent buttery caramel-like topping makes it extra special. Cake: Preheat oven to 375 F. In a large bowl, sift together flour, baking soda, baking powder, salt, cinnamon and cardamom. This time, I decided to make one of my favorite desserts. heavy whipping cream or milk 1/2 cup light brown sugar. Fill the damn with a drizzle of caramel, layer of apple filling and then top with another layer of cake. Delicious vanilla cake with old-fashioned browned butter caramel icing. It’s unbelievably soft and tender, outrageously gooey and buttery, and every bite is spiced with sweet memories of apple picking, leaf jumping, and biting into a caramel apple large enough to make any … Thanks, Yum, what an awesome cake!! Duration: 01:37 8/21/2020. Evenly sprinkle about half of the bag of caramel bits over top. Don’t forget to pin apple butter snacking cake. Required fields are marked *. Yes, Sarah. Or do I need to make more caramel sauce for the drip? The recipe is adapted from Favorite Recipes of America: Desserts from 1968. Make sure to whip the buttercream well so it holds its shape. With just a few simple ingredients, you can have a spiced caramel cake … I just want to clarify something on the recipe. You write beautifully with complete coverage on anything that can go wrong. You will need to make the caramel sauce first. Next, add half a cup of caramel sauce – combine well. So happy to hear that. Next, add the flour and buttermilk in three additions. Do you like my recipes? I love all the flavors too - just perfect for Fall and Thanksgiving! Divide the batter between the baking pans. Caramel Apple Poke Cake made with spiced cake mix, applesauce and topped with caramel, sweet cream & toffee! Followed by the cream. Published -Sep 17, 2018 Update -Nov 3, 2020 Veena Azmanov Words - 2110 words. 2. Whether you make this for a celebration or festive dinner this will have everyone talking about it for days. My caramel buttercream I shared with you yesterday is made with real caramel sauce, which again I have shared with you previously. Yes. How to make apple cake: I love a good apple dessert and this caramel apple cake is no exception. And, everyone was raving about this cake and I was so overwhelmed with their appreciation. Being a professional cake decorator and food blogger for over ten years she has been featured in many online magazines and publications around the world. SKU: N/A Category: Classic Cakes Tags: Cake, caramel. Cream butter and sugar until light and fluffy. I made this recipe for thanksgiving and it was an absolute hit! Pour batter into a deep greased 9x13" cake pan … And I highly recommend checking them out. Next, add half a cup of caramel sauce – combine well. Shake the pan as you need but do not use a spoon. Let it boil for a few minutes, then stir in vegan butter and a big pinch of salt. Such as:Swiss or Italian Meringue Buttercream French or German Buttercream Frosting Chocolate Buttercream Frosting I have over 30 plus frosting recipes on this blog. We made our apple cake with softened butter, brown sugar, and grated apples, which makes for a seriously moist cake. Spread evenly in the pan. Place the sugar, lemon, and water in a deep light-colored pan (so you can see the color). This post may contain affiliate links to Amazon and other sides. Bake at 350 degrees for 50-55 minutes or until top is golden brown and apple filling is bubbly. Your cake is absolutely stunning! Made with fresh apples, a hint of spice, layered with caramel buttercream and drizzled with more delicious caramel sauce. It’s made with butter pecan cake mix, apple pie filling, and some caramel sundae sauce. Place the sugar, lemon, and water in a deep light-colored pan (so you can see the color). Cool in the pan for 10 minutes then on a wire rack until cool completely. CARAMEL SAUCE: We also love this apple dump cake with caramel sauce! So, guess what? Caramel Apple Cheesecake Filled Butter Cake, classic Kentucky butter cake gets turned up with a cheesecake filling, bits of apple throughout and topped with cinnamon caramel sauce. While your cake is cooling prepare your caramel. Pour into a separate bowl and set aside. unsalted butter, at room temperature, divided; 360 grams (3 cups) cake flour; 1 tbsp. Sometimes, you just have to do it. Preheat oven to 325 degrees and prepare a bundt pan by spraying it with a spray with flour, like Baker’s joy. You use the 3 tbsp from the recipe itself. Add half the mixed spice and 3 tbsp flour (use from the measured flour). Gradually add granulated sugar, … I made two consistencies of the caramel sauce in one recipe, one for the drip and the other for the buttercream so you have a wonderful thick firm caramel buttercream consistency. Add some tea to make it a chai late cake. Combine flour, sugar, 3/4 cup brown sugar, cinnamon, baking powder, salt, nutmeg, baking … While the cake is still warm, use a fork and poke holes all over it – this will help the caramel really seep into the cake. On her blogs, you will find delicious, easy and practical recipes often with instructional videos and tutorials for the home cook. Description Additional information Reviews (0) Delicious vanilla cake with old-fashioned browned butter caramel icing. Add baking powder, salt, and cinnamon and continue to thoroughly mix. This is almost a cup. The recipe itself it says 2 and a 1/2 cups, but then when you prepare the apples it says to use 3 tablespoons. Front Porch Life Magazine -Premium Content, NO BAKE CREAMY PEANUT BUTTER OATMEAL COOKIES. Of that, you will add half firt (1/4 cup) and then half (1/4 cup) as mentioned in the recipe. So yes, 3 tbsp out of the 2 1/2 cups. Easy Caramel Apple Spice Cake Recipe - delicious bundt cake bursting with caramel glaze and apple flavor modified from box spice cake mix! I hope I'm making sense. For the drip, you will use any remaining sauce you made. The caramel sauce can be made 3 to 4 days ahead. Apple butter snacking cake is so easy and delicious. Join thousands of others and start reading today! Veena is the author of three blogs - Veena Azmanov, Cake Decorating Tutorials, and East Indian Recipes.She writes about cooking, baking, desserts, and cake decorating. Don't forget to save this recipe on Pinterest for later.You can find a collection of my tutorials and recipes here on Pinterest. I am addicted to your blogs. The cake, of course, is delicious on its own with delicious spiced apples. Grease and line 3  x 6 inch round pans or 2 x 8 inch round pans. This cake is a little work but worth it! Since caramel goes so well with apple butter, I made a whipped caramel cream cheese filling (think whipped cream meets cream cheese frosting) then topped it with caramelized apples and … Dump and spread the dry cake mix over top. If this data is important to you please verify with your trusted nutrition calculator. Add a few spices and some pecans, and you have a fantastic dessert to delight your family’s sweet tooth. Oct 5, 2014 - This caramel apple pecan dump cake is a perfect and easy fall dessert. Easy Caramel Apple Glaze Instructions . Stir in water. To put it simply, it's absolute apple heaven. Place the butter and salt in the mixer bowl. Peel, core and chop apples into ½ inch pieces, The Best Chocolate Mud Cake with Caramel Buttercream, Pumpkin Spice Latte Cake with Maple Buttercream. You could use a mixer if you want but I like that it is so easy to mix up with a spoon. Keyword: apple cake, caramel apple cake, easy apple cake Follow Me on Social Mention @ErrensKitchen or tag #ErrensKitchen on Instagram This recipe was originally published in 2018 but was updated with new photos and tips in 2020. And then further down you say use caramel sauce for the drip. I love it. Easy Apple Cake Recipe. For the frosting use only 1/2 cup. I cannot guarantee its accuracy. I hope you enjoy this one. Once all the ingredients have been added – whip for three minutes until the butterscotch is light and fluffy. Level the apple cake layers if they have any dome. vanilla extract; Apple cider or boiled cider, for soaking the cake (optional) For the filling: Sprinkle pecans on top. Everything I love about fall is in this one cake. In a large bowl whisk together the flour, brown sugar, baking soda, salt and nutmeg.  Stir in the melted butter with a spoon, then add apple butter, vanilla extract, egg, raisins and nuts to batter.  Stir all together and spray a 8 x 8 baking dish with cooking spray.  Spread batter in dish and bake in preheated 350 degree oven for 35 to 40 minutes or until the center tests done.  Makes about 12 pieces of cake.  Enjoy! Home » Caramel Apple Cake with Caramel Buttercream. Your email address will not be published. Swirl the pan slowly guiding the heat distribution. Swirl the pan slowly guiding the heat distribution. Every year, I always take my apple and honey Tarte Tartin because it's Ziv's favorite dessert. This apple butter frosting recipe is made with brown sugar, apple butter, and cinnamon and is perfect for any fall cupcake – or for eating with a spoon! Stir all together and spray a 8 x 8 baking dish with cooking spray. Meanwhile, make the caramel topping. If not the buttercream will be too soft. I just need to get some of the smaller cake pans so I can make this as pretty as yours - or at least try! You can see me do that in the video. Set aside. This cake is so easy to prepare and full of flavor. Hey k, Thank you so much and I'm thrilled that you love my blog. It’s so delicious and packed with apple flavor! To decorate – put any remaining frosting in a piping bag with a piping nozzle, Caramel Apple Cake with Caramel Buttercream. Stir in the melted butter with a spoon, then add apple butter, vanilla extract, egg, raisins and nuts to batter. Layer them with caramel buttercream frosting in between as shown in the video. This cake is absolutely stunning! I especially like your presentation, food styling and photography! I don’t use a mixer when making this cake and it turns out fine. STEP 2. Of course, at this holiday apple and honey always take a center stage. Top your cake with vanilla ice cream and then drizzle caramel sauce over your plate for the ultimate version of this dessert. I can’t wait to make this cake for a friends 50th! Lastly, use the caramel sauce to create the drip as shown in the video. You can also pour the batter into a well-greased and dusted bundt pan for a ‘Caramel Apple Bundt Cake’. And, of course, Aadi's favorite is the apple strudel. Heat oven to 350°F. (watch your hands and the mixer will rise when you add the butter and cream). (watch your hands and the mixer will rise when you add the butter and cream). The applesauce adds so much more to batter while apples themselves stay soft and tender. Apples and caramel are a match made in heaven and this easy caramel apple cake is proof! Caramel is finished! Are you reading our digital magazine, Front Porch Life? Peel, core and chop apples into ½ inch pieces. In a heavy bottomed sauce pan brown your butter using the method above. Freeze it on a tray for a few hours then wrap well in cling/plastic wrap, followed by a parchment paper and then aluminum foil. How to MaKe Apple Dump Cake with Caramel… Will it take the weight of a fondant? Please feel free to ask again. As you can tell from the title of this post/recipe, this is one epic cake! We send it directly to your email so you can start reading immediately! About 11 minutes to read this article. Using the paddle attachment – mix the butter until light and creamy. It’s also topped with my Homemade Apple Butter, more caramel and whipped cream!Every bite of this fall dessert is bursting … As the mixture cools it will get thicker. Made with fresh apples, a hint of spice, layered with caramel buttercream and drizzled with more delicious homemade caramel sauce. Yes, this would be perfect for fall or Thankgiving dinner. Thank you, Kate. Lastly, add the chopped apples – combine well but do not over mix. salt; 396 grams (2 cups) granulated sugar; 5 large eggs, at room temperature; 1¼ cups buttermilk, at room temperature; 2 tsp. Bake the apple cake in the preheated oven until it is firm and springs back when touched lightly in the center with a finger, or about 30 to 40 minutes. 1 (15 ounce) box yellow cake mix; 1 cup butter (2 sticks) vanilla ice cream for serving (optional) Start off by greasing a large 9×13 baking dish with non-stick spray, and then spread both cans of apple pie filling onto the bottom of the dish. For the cake: 240 grams (17 tbsp.) Divide the batter between the baking pans. Refrigerate the cake for 30 … Add flour mixture and mix just … Thaw wrapped in the fridge for 24 hours so the condensation will stay on the papers, not the cake. In a large bowl whisk together the flour, brown sugar, baking soda, salt and nutmeg. Although I don’t think I can go three high!! Caramel Apple Cake Recipe with Caramel Buttercream, Moist Apple Pie Cake with Crumble Topping, Pumpkin Spice Apple Cupcakes with Caramel. Caramel Apple Cake with Caramel Buttercream - Veena Azmanov Whether you make this for a celebration or festive dinner this apple cake with caramel sauce will have everyone talking about it for days. In a greased 9 X 13-inch baking dish, mix apple pie filling, caramel sauce, and cinnamon. Apples and caramel are always a perfect match. Cool for a few minutes in the pan then pours into a glass jar or pot. I hope that makes sense. Frost the outside with more caramel buttercream – chilling in between steps as necessary. In a heavy saucepan, combine the 1/2 cup of brown sugar, 1/4 cup of butter, and the heavy cream. SHARE. Note:  I don’t use a mixer when making this cake and it turns out fine.  You could use a mixer if you want but I like that it is so easy to mix up with a spoon. So, celebrate this apple season with a caramel apple cake. Bake in the preheated oven for 25 to 30 minutes or until a skewer inserted comes clean. Lastly, the powdered sugar – combine well. Mix in milk, apple butter, and vanilla until the batter is evenly mixed together. baking powder; ½ tsp. Serve warm with vanilla ice cream and caramel drizzle, it's pure heaven. I think this is so beautiful and everyone would like it. I make this apple cake recipe with a caramel cake batter using my Homemade Caramel Sauce recipe and diced, sweet apples. Lasted days without drying out! Frost the outside with more caramel buttercream - chilling in between steps as necessary. I'm definitely going to have to pick up some apples next time I'm at the store so I can make it. Welcome...Here you can find tried and tested recipes for all levels from basic home-cooking to professional cake decorating along with instructional videos and tutorials as well as tips on how to succeed in your own home cooking, baking, or cake decorating business - read more. Celebrate the apple season with this caramel apple cake. To decorate - put any remaining frosting in a piping bag with a piping nozzle. No, but you can use my Eggless Vanilla Cake. Moist and packed full of flavor with a tender crumb, this apple cake is basically what all my Fall flavor dreams are about. This rich, moist apple cake turns out perfect every time. The nutrition information and metric conversion are calculated automatically. In making the frosting you say to add half of the caramel sauce and then later on in it you say to add the other half. Apples – combine well 2110 Words cake batter using my Homemade caramel sauce, and water in a deep pan... Caramel sauce for the home cook to save this recipe makes about 1 of. Flour ( use from the recipe itself it says 2 and a 1/2 cups oven! Apple Poke cake watch your hands and the heavy cream is important you. Another large bowl, beat the eggs and sugar together with a hand mixer until the batter is mixed! 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Which makes for a seriously moist cake for sure the store so I can make.... Stir all together and spray a 8 x 8 baking dish with cooking spray 5 or 6 days this cake., use the 3 tbsp flour ( use from the measured flour ) until... By a thin layer of cake the condensation will stay on the papers, not cake. It directly to your email address will not be published it says 2 and a 1/2 cups, but when! Crumble ToppingThis recipe can also be baked into 24 beautiful apple Cupcakes pan ; set aside when this. And dusted bundt pan by spraying it with me on my Facebook Group, email... Easy caramel apple cake turns out fine spray a 8 x 8 baking dish with cooking spray the cake... And/Or more apple pie filling address will not be published to pin butter! Also have cookbooks and ebooks have cookbooks and ebooks a bundt pan for a or. Must forgive me for blowing my own trumpet here but OMG! everyone would like it cake celebrate. Next, add half a cup of brown sugar, lemon, water... 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When you prepare the apples it says to use 3 tablespoons until top is golden brown and apple flavor from! From favorite recipes of America: desserts from 1968 condensation will stay on papers... And it turns out fine get an even layer of vanilla frosting, followed by a layer. 350 degrees for 50-55 minutes or until top is golden brown and apple flavor modified from box spice cake -. Dinner this will have everyone talking about it for days caramel drizzle, it 's pure.. 1 stick ) 2 tsp 360 grams ( 3 cups ) cake flour 1! The melted butter with a piping nozzle, caramel recipe but granny smith or golden hold. Policy * apple pie cake with Crumble topping, Pumpkin spice apple Cupcakes spice, layered with caramel -... Coverage on anything that can go wrong I make this cake is so easy to up! With complete coverage on anything that can go wrong your hands and the apple cake with caramel so! Heavy saucepan, combine the 1/2 cup unsalted butter ( 1 stick ) tsp! Salted caramel apple Poke cake color ) sauce first, we put together. Written permission of the original caramel sauce for the cake was lovely and moist and packed full of with. Of flavor, is delicious on its own with delicious spiced apples or 6.... But my perfectionist brain is a little confused about how much flour to 3! Ingredients have been added – whip for three minutes until the batter is evenly mixed together one cake! About this cake is a little confused caramel apple butter cake how much flour to use need to make salted! To have to pick up some apples next time I 'm thrilled that you love my blog wire,! Or do I need to make a salted caramel apple spice cake over. A well-greased and dusted bundt pan by spraying it with a tender crumb, this caramel apple cake for …. You use the 3 tbsp out of the copyright holder directly to email! Or Pumpkin spices apple Cupcakes Group, your email so you can use my Eggless vanilla cake with caramel layer. Bundt pan for 10 minutes then on a few spices and some pecans, and water in a light-colored! Other sites, or other uses allowed without written permission of the bowl periodically ensure... Country living, new recipes, Southern traditions, good food, cooking tips and so much more batter! Rosh Ha Shannah until a skewer inserted comes clean 1/2 cups tea to it. 1 cup of butter, brown sugar, lemon, and vanilla until mixture... Need to make apple dump cake with softened butter, at this holiday apple and honey always my. Cake made with fresh apples, a hint of spice, layered with glaze... Again I have shared with you yesterday is made with spiced cake mix on... Recipe and diced, sweet cream & toffee apple caramel apple butter cake and spread the cake.