It’s so great having some fresh lemonade in the fridge on a hot day. Watermelon Mint Lemonade In a blender combine watermelon, lemons, simple syrup, and water. Some comments may be held for manual review. Buy seeded watermelons. Add ice. Add some rum and you’ll have a refreshing, … Have you cooked this recipe? I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Ingredients. Some HTML is OK: link
. Place mint in the botton of a pitcher and muddle lightly with a wooden spoon. We may earn a commission on purchases, as described in our affiliate policy. Omg I feel so deprived now haha. Add the ice and stir to combine. Sometimes I can’t wait and buy a seedless watermelon from the supermarket, and even with those watermelons, it’s still darn tasty. Return the watermelon liquid to the blender. I’ve never even managed to save enough to make drinks out of it lol. ), Your email address will not be published. Juice the lemons by hand, then stir into the pureed watermelon mixture. Add watermelon mixture and stir to combine. The best cooking method for the most tender cut of meat around. A refreshing and hydrating summer mocktail made with fresh seasonal ingredients. I make jugs of it! Get new recipes in your inbox every week! Blend in food processor. Thank you! I’m excited to share my recipe for watermelon mint lemonade with all of you! And, I was just wondering how I was going to use up all that watermelon before it turned. Watermelon Mint Lemonade is the lemonade you NEED on hot summer days. Which I can’t take full credit for. blend on high speed until smooth, about 1 minute. However, if you do not mind pulp in your lemonade, you skip this step (I like a very smooth lemonade). We reserve the right to delete off-topic or inflammatory comments. Watermelon Mint Lemonade There is really nothing like a nice cold glass of refreshing lemonade, but mint infused simple syrup makes this drink EXTRA delicious! You can connect with me by subscribing to my emails (see the form in the sidebar or below the recipe card), liking my, Layered Frozen Strawberry and Lime Daiquiri. Bring to a boil over high heat, then lower the heat and let the mixture simmer for 2 minutes. The only thing better than lemonade on a hot day is watermelon! I’m glad you enjoyed the watermelon version. Heirloom, seeded watermelons are amazing! Garnish with lemon slices, mint leaves, watermelon, or coconut. Rub the mint with a spoon into the sides of the pot, helping it release as much flavor as possible. Once the honey has dissolved, turn on your burner to medium heat. Mix Watermelon juice, lemon juice, and simple syrup mixture in a pitcher.Drop 5-6 large mint leaves in the pitcher for extra mint flavor. Drink the watermelon mint lemonade as is, or add rum for a spiked lemonade. It’s a great way to use lots of watermelon. Watermelon mixed with lemonade and spiked with mint syrup is a wonderfully refreshing summer beverage, perfect for any hot day. Allow mint-infused syrup to cool for about 10 minutes and then pour into a blender with the watermelon. Looking for more lemonade variations? While lemonade is a great summer favorite, I thought, let’s add my favorite summer fruit for the ultimate refreshing summer drink! This is something I didn’t know until a few years ago, but I love it. Alternatively, add 1 1/2 oz of rum to each glass of lemonade you wish to spike. I eat SO MUCH watermelon that it’s a little ridiculous. However, if you want the best watermelon lemonade? Made some with the huge watermelon that was sitting in our fridge… awesome. Since it was indeed an awesome idea it’s become a summer time staple around here! I prefer to strain the puree with a sieve in order to remove any pulp from the pureed mixture. The only thing better than lemonade on a hot day is watermelon! In a saucepan over medium heat bring the water and sugar to a boil and set aside to cool. Run the watermelon, lemons, and cucumber through a juicer. ¾ c. fresh lemon juice (6-8 medium lemons) ½ c. cold water, (plus more, if needed) ½ c. fresh mint leaves, tightly packed with stems removed . Next, take your stem of mint leaves and lightly bruise the leaves by tapping them with the back of a knife of spoon. In a large container, add watermelon puree, lemon juice, sugar, crushed ice, mint leaves and water. Press blended watermelon through metal sieve. Post whatever you want, just keep it seriously about eats, seriously. I prefer to strain the puree with a sieve in order to remove any pulp from the pureed mixture. Juice lemons..its takes about 3-4 large lemons. Watermelon Mint Lemonade. I like to make the lemonade suitable for all day sipping and kids to enjoy, but a nice shot of rum into my glass in the evening makes this lemonade even better for the adults in the family to kick back and relax with a nice drink after work. When ready to serve, add ice to fill the remainder of the pitcher or serve over ice in individual glasses. Add water and honey to a small saucepan. Watermelon shares the perfect amount of sweetness with lemonade, mint gives it amazing flavor, and ice makes it slushy! With this mortar-like icing, you can assemble the gingerbread house of your dreams, worry-free. This sparkling watermelon mint lemonade is a far cry from the kind we made from a powdered mix as kids. Tart, flavorful lemons and a hint of mint, the kind you’d juice yourself if you had the time. Enjoy! Filed Under: 10 ingredients or less, 15 minutes or less, 5 ingredients or less, beverages, cocktail, fruit, gluten free, recipe, summer, sweet treats, vegan, vegetarian Tagged With: mint, vodka, watermelon. Add water and stir. Add some rum and you’ll have a refreshing, summer cocktail. (Though any old-fashioned seeded variety is going to make a great lemonade. Justalittlebitofbacon is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. This watermelon mint lemonade is sweet, tart, and has the spicy bite of mint. 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